Jul 3, 2019 | Chicken Recipes
HOT-N-SPICY CHICKEN WINGS Fry chicken wings until golden brown and drain on paper towel. Mix hot sauce and melted butter and pour into deep pan or crock pot. Add chicken wings to sauce and heat thoroughly. 5 lbs. bag chicken wings (drumettes)12 fl. oz. Louisiana Pre...
Mar 30, 2019 | Chicken Recipes
ORIENTAL CHICKEN TENDERS CURRIED PEANUT CHICKEN Preheat oven to 350 degrees. Place chicken breasts in a shallow baking dish just large enough to hold them. Pour half and half over them and bake for 30 minutes. Let cool and cut in 1 inch cubes. Process mayonnaise,...
